It was the perfect time for a Myanmar travel adventure. With one week to explore the wonders of Yangon, Bagan, Mt. Popa, and Inle Lake, our group of adventurers was ready to embark on a journey of a lifetime.
Schedules for one week Myanmar itinerary
Travel to Myanmar – Visit Yangon
We started off in Yangon, the bustling capital city of Myanmar. We explored the city’s vibrant street life and its many markets and attractions. We also visited the revered Shwedagon Pagoda, one of the most important Buddhist sites in the world.
The next stop on our Myanmar travel guide was Bagan. Here, we explored the ancient temples, some dating back to the 9th century. We were in awe of the beauty and architecture of this ancient city. We also enjoyed a hot air balloon ride over the city, giving us a bird’s eye view of this incredible place.
Our journey continued to Mt. Popa, an extinct volcano that towers above the landscape. Here, we enjoyed a hike up to the peak for the most stunning views of the surrounding area. We also had the chance to explore the many villages that dot the landscape.
Finally, we ventured to Inle Lake, the second largest lake in Myanmar. Here, we spent a few days exploring the lake’s many small villages, learning about the local culture, and indulging in the lake’s many activities. We also took a boat ride across the lake to see the incredible sunrise over the lake’s mystical islands.
At the end of our one week Myanmar itinerary, we returned to Yangon, feeling fulfilled and refreshed. We had seen some of the most beautiful and remote places in the world, and had the chance to experience the culture, history, and beauty of this amazing country.
What to eat in Myanmar within one week
Travel to Myanmar – Visit Inle Lake
The travel guide to Myanmar is often filled with stories of the country’s vibrant culture and stunning landscapes, but what about the food? Myanmar offers an incredible variety of culinary experiences that can often be overlooked by visitors. From traditional Burmese cuisine to street food, there is something for every taste bud.
For a truly traditional experience, try the country’s national dish, Mohinga. This fish-based dish is served in a soup-like broth and is often eaten with a side of rice and accompaniments such as chilli paste, lime and fish sauce.
Another popular dish is Shan-style noodles, a delicious combination of noodles, pork, garlic and spices. It is usually served with a side of boiled eggs and a vegetable broth. The broth makes this dish extra special as it helps to bring out the flavours.
Street food is a must-try in Myanmar and the country has plenty to offer. Popular snacks include samosas, fried vegetable fritters and Shan-style pancakes. If you’re feeling adventurous, try the fried cricket or beetle.
If you’re looking for something a bit more filling, a meat-based dish such as pork curry or chicken curry is a great option. Vegetarian dishes such as Shan-style tofu and Burmese salads are also available.
No visit to Myanmar would be complete without a cup of Myanmar tea. This delicious brew is traditionally served with condensed milk, sugar and a touch of cardamom.
No matter what your taste buds crave, there are plenty of delicious options to choose from in Myanmar. With a little bit of exploration and creativity, you can find the perfect dish to satisfy your hunger. Bon voyage!
